Description

What is Aciloc 150 mg?

Aciloc 150 mg is a medicine which reduce reduce acid from the stomach, it is relieves the pain related to heartburn indigestion and acid reflux. it is used to treat reflux disease, heartburn , indigestion, stomach ulcer and some rare conditions. this medication should be used as per doctor’s recommendations. If you are going through ulcer problem you should use this medicine for longer period of time. you can continue taking this medicine as per you need or as per the doctor’s recommendation.

Uses of Aciloc 150 mg:

• Gastroesophageal Reflux Disease
• Treatment of Acid reflux
• Treatment of Peptic Ulcer
• Heartburn
• Dyspepsia
• Zollinger-Ellison Syndrome

Side effects of Aciloc 150 mg:

This medication do not have any serious side effect, but there are some common side effect are following;

• Constipation
• Headache
• Nausea
• Vomiting
• Dizziness

if you are having these side effects, you don’t need to worry, once you stop taking this medication, you will get relief from these side effects.  there is no any serious side effect from this medication that need medical attention. they don’t require medical attention, they disappear once body adopt medication. talk to your physician/pharmacist if they persist for longer period of time.

How Aciloc 150 mg works?

How to store?

• Store in cool and dry place
• Avoid direct sunlight
• Store it below 25°C
• Keep away from children reach

How to use Aciloc 150 mg?

Take this tablet in dose and duration as directed by your doctor. swallow a whole tablet with water, do not break, chew or crush it. you can take it with meal or without meal at a fixed time for better result.

Lifestyle and Diet Advice:

• Avoid alcohol consumption, as it can increased the amount of acid in stomach and its causes heartburn, acid reflux.
• Avoid regular prolonged sitting as this can increase the production of stomach acid. Take a 5-7 minute break with brisk walking or stretching within 1 hour.
• Avoid smoking cigarettes
• Add fiber-rich foods, berries, cherries, leafy greens (cabbage, spinach) and black pepper to your diet.
• Avoid acidic foods or drinks such as onions, mint, chocolate, caffeinated drinks, citrus fruits or juices, tomatoes and fatty and spicy foods.

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